Trabajo executive chef en Castilla y León

Job Opportunity: Senior Sous Chef – Main Galley (Luxury Cruise) Location: On-board - Worldwide We are looking for an experienced Senior Sous Chef to join a world-leading luxury cruise line known for its fine dining, international culinary excellence, and award-winning guest experience. Contract & Conditions - Salary: USD $5,400 per month (tax-free) - Rotation: 5 months on board / 2 months off...

About the job Ready to come to the USA? Join CoastAL Orange Beach Restaurant, the only beach front restaurant in Orange Beach, Alabama. CoastAL Restaurant brings a fresh, classic CoastAL fare featuring chef inspired dishes, local seafood, seasonal favorites, and indulgent desserts. From quick bites to eat while on the beach to date nights with spectacular views, CoastAL’s combination of indoor...

URGENT HIRING: HEAD CHEF | EXECUTIVE CHEF | SOUS CHEF – EU SHORT-TERM CONTRACT Are you a culinary powerhouse who thrives feeding 2,000+ people per day ? ? Do you dream in sauté pans and volume catering operations? Then we want YOU! We are seeking Head Chefs, Executive Chefs, and Sous Chefs for a high-intensity EU-based project , fixed-term ***** days , starting within 7 days . Must-Haves: ? EU...

Company DescriptionMama Ater is an authentic Lebanese pastry shop located in Barcelona, dedicated to delivering a unique fusion of culture and cuisine. Specializing in traditional Lebanese sweets such as baklava and maamoul, the shop offers patrons a delightful journey into the heart of Lebanon. With a warm and inviting ambiance, Mama Ater reflects Lebanese hospitality while fostering cultural...

R&D Chef - Sushi Expertise Location: Madrid (with international travel) Salary: €33,000 - €36,000 gross per annum I am working with an international QSR and hospitality group specializing in fresh, high-quality food concepts . The company is recognized for its innovation, craftsmanship, and commitment to culinary excellence , with operations and partnerships across multiple European markets. They...

R&D Chef - Sushi Expertise Location: Madrid (with international travel) Salary: €33,000 - €36,000 gross per annum I am working with aninternational QSR and hospitality groupspecializing infresh, high-quality food concepts. The company is recognized for its innovation, craftsmanship, and commitment toculinary excellence, with operations and partnerships acrossmultiple European markets. They are...

Roustabouts / Roughnecks, Welders / Mechanics, Rig Operators / Drillers, Engineers (petroleum and mechanical) Health and safety officer, Superintendent SMP, SMP Supervisor, Document Controller Clerk, Community Superintendent, Training / HRD superintendent; SMP Engineer, Mine Engineer, Mine Surveyor, QA / QC Superintendent Steward, Shift Leader.Business Analyst, Payroll Manager, Marketing...

Company Description Mama Ater is an authentic Lebanese pastry shop located in Barcelona, dedicated to delivering a unique fusion of culture and cuisine. Specializing in traditional Lebanese sweets such as baklava and maamoul, the shop offers patrons a delightful journey into the heart of Lebanon. With a warm and inviting ambiance, Mama Ater reflects Lebanese hospitality while fostering cultural...

URGENT HIRING: HEAD CHEF | EXECUTIVE CHEF | SOUS CHEF – EU SHORT-TERM CONTRACT Are you a culinary powerhouse who thrives feeding 2,000+ people per day ? ? Do you dream in sauté pans and volume catering operations? Then we want YOU! We are seeking Head Chefs, Executive Chefs, and Sous Chefs for a high-intensity EU-based project , fixed-term ***** days , starting within 7 days . Must-Haves: ? EU...

Job Opportunity: Senior Sous Chef – Main Galley (Luxury Cruise) Location: On-board - Worldwide We are looking for an experienced Senior Sous Chef to join a world-leading luxury cruise line known for its fine dining, international culinary excellence, and award-winning guest experience. Contract & Conditions - Salary: USD $5,400 per month (tax-free) - Rotation: 5 months on board / 2 months off...

R&D Chef - Sushi ExpertiseLocation: Madrid (with international travel)Salary: €33,000 - €36,000 gross per annumI am working with an international QSR and hospitality group specializing in fresh, high-quality food concepts. The company is recognized for its innovation, craftsmanship, and commitment to culinary excellence, with operations and partnerships across multiple European markets.They are...

About the job Ready to come to the USA? Join CoastAL Orange Beach Restaurant, the only beach front restaurant in Orange Beach, Alabama. CoastAL Restaurant brings a fresh, classic CoastAL fare featuring chef inspired dishes, local seafood, seasonal favorites, and indulgent desserts. From quick bites to eat while on the beach to date nights with spectacular views, CoastAL’s combination of indoor...

R&D Chef - Sushi ExpertiseLocation: Madrid (with international travel)Salary: €33,000 - €36,000 gross per annumI am working with an international QSR and hospitality group specializing in fresh, high-quality food concepts. The company is recognized for its innovation, craftsmanship, and commitment to culinary excellence, with operations and partnerships across multiple European markets.They are...

URGENT HIRING: HEAD CHEF | EXECUTIVE CHEF | SOUS CHEF – EU SHORT-TERM CONTRACT Are you a culinary powerhouse who thrives feeding 2,000+ people per day ? ? Do you dream in sauté pans and volume catering operations? Then we want YOU! We are seeking Head Chefs, Executive Chefs, and Sous Chefs for a high-intensity EU-based project , fixed-term ***** days , starting within 7 days . Must-Haves: ? EU...

Company DescriptionMama Ater is an authentic Lebanese pastry shop located in Barcelona, dedicated to delivering a unique fusion of culture and cuisine. Specializing in traditional Lebanese sweets such as baklava and maamoul, the shop offers patrons a delightful journey into the heart of Lebanon. With a warm and inviting ambiance, Mama Ater reflects Lebanese hospitality while fostering cultural...

Job Opportunity: Senior Sous Chef – Main Galley (Luxury Cruise) Location: On-board - Worldwide We are looking for an experienced Senior Sous Chef to join a world-leading luxury cruise line known for its fine dining, international culinary excellence, and award-winning guest experience. Contract & Conditions - Salary: USD $5,400 per month (tax-free) - Rotation: 5 months on board / 2 months off...

Job Opportunity: Senior Sous Chef – Main Galley (Luxury Cruise) Location: On-board - Worldwide We are looking for an experienced Senior Sous Chef to join a world-leading luxury cruise line known for its fine dining, international culinary excellence, and award-winning guest experience. Contract & Conditions - Salary: USD $5,400 per month (tax-free) - Rotation: 5 months on board / 2 months off...

Company Description Mama Ater is an authentic Lebanese pastry shop located in Barcelona, dedicated to delivering a unique fusion of culture and cuisine. Specializing in traditional Lebanese sweets such as baklava and maamoul, the shop offers patrons a delightful journey into the heart of Lebanon. With a warm and inviting ambiance, Mama Ater reflects Lebanese hospitality while fostering cultural...

?? URGENT HIRING: HEAD CHEF | EXECUTIVE CHEF | SOUS CHEF – EU SHORT-TERM CONTRACT ?? Are you a culinary powerhouse who thrives feeding 2,000+ people per day ? ??? Do you dream in sauté pans and volume catering operations? Then we want YOU! We are seeking Head Chefs, Executive Chefs, and Sous Chefs for a high-intensity EU-based project , fixed-term ***** days , starting within 7...

Job Opportunity: Senior Sous Chef – Main Galley (Luxury Cruise) Location: On-board - Worldwide We are looking for an experienced Senior Sous Chef to join a world-leading luxury cruise line known for its fine dining, international culinary excellence, and award-winning guest experience. Contract & Conditions - Salary: USD $5,400 per month (tax-free) - Rotation: 5 months on board / 2 months off...